recipes — comfort food

Recipe : Souffle Hilopita Degree of difficulty : Low   Cooking time : 25 min   Materials :   400 gr. Famelima Hilopita 2 slices of bacon, chopped   10 tomatoes cut in half   250 gr. chopped ham   250 gr. grated caseri   250 gr. grated cephalograviera   250 gr. grated anthotyro   500 gr. low-fat sour cream   Salt   Pepper   Cooking process :   Boil the Hilopita in a pot with water and oil for 10 minutes, keeping a bite (al dente) and then drain, keeping some of the boiled water. In a pan, we spread...